Our menu is short and sweet for this Saturday brunch hours!
A Thai style crepe | kanom bueng von | ขนมเบื้องญวน : coconut-turmeric batter, bean sprouts, shiitake mushrooms, scallions, peanuts, vermicelli noodles, mint, cilantro
-tofu (vegan) $10
-ground pork $11
This crepe this gluten-free and the batter is vegan. Please email me at firstname.lastname@example.org if you have any question. Pricing includes tax. We take to-go order at our pop-up!